• welcome

    Caloura Bar & Grill specializes in Portuguese cuisine from the Azores area, it features classic Portuguese dishes made with only fresh ingredients and a lot of love from the owner and chef Patricia Borges. Eat in, take out or cater your event with Caloura Bar & Grill, an authentic Portuguese experience in Toronto.
  • The Chef

    Owner and Executive Chef Patricia Borges, is a master in preparing azorean Portuguese style dishes with flavours that excite all senses. She began her career in the town of Agua de Pau Saint Michel as a young apprentice at the age of 15 and has not put down her apron since. Her passion for food is showcased in all of her creations, as she incorporates his modern take on Azorean Portuguese cuisine into all of her dishes.
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Aceitamos reservas para Jantares de Grupos

Jantares de Grupos para todo o tipo de eventos 

Salão Privado

Jantares de Natal; Jantares Românticos

Aniversários, Festas e Eventos anuais

São Martinho, São Valentim Dia dos Namorados

Jantares de Natal, Carnaval, Dia de Halloween

Portuguese Cusine

Cozido a Portuguesa

Please meet the king of all stews!  Portuguese stew is the perfect example of the importance of using all the meat an animal can provide. This meaty bomb includes beef, pork, chicken and a variety of pork derivatives such as blood sausages and smoked pork parts. There are also some vegetables thrown in the mix, but one must admit this is a dish for meat lovers.

When it comes to portuguese restaurants, portuguese cusine and portuguese food in torontoyou have to visit Caloura Bar and Grill.